Holi Recipes 11
A very Happy and Colorful Holi 2016!! As u all know holi is around the corner so you all must be very excited. This year holi festival is falling on 24th march, 2016 (thursday). After all this festival of colors is grandly celebrated in every part of the country and specially in northern parts. There is no bound on the joys of holi. This festival of holi is full of colors, happiness, enthusiasm, sweets and what not. In fact, the word holi is enough only to bring a smile on everyone’s face.
So here are a few recipes like gujiya, dahi vada, pirkiyan, besan papdi and many more that are usually made in holi festival in the different parts of India.
Besan Ki Papdi Recipe – holi special
Besan ki Papdi Recipe - For all the snacks lover, here I am with one more amazing recipe. Do yo want to eat something crispy? Then here you go "Besan ki Papdi".Besan ki Papdi is a famous North-Indian flaky snack recipe that you can have with green chutney or curd. This is deep fried thin wafer and is specially made during HOLI festival. Easy to make and delicious to eat...
Dry Fruit Gujiya recipe | Mewa Gujiya | Holi Special
Dry Fruit - Mewa Gujiya Recipe | Karanji Recipe - Today we are going to make Dry fruit gujiya or mewa gujiyas which are prepared with dry fruits and sugar. Gujia is also known as Karanji in Marathi while Ghughra in Gujarati. Gujiya, a North Indian Crispy-sweet looks like Samosa, made up with Maida Flour...
Mawa Gujiya Recipe | Khoya Gujia | Holi Special
Khoya - Mawa Recipe | Karanji Recipe - Gujia is also known as Karanji in Marathi while Ghughra in Gujarati. Gujiya, a North Indian Crispy-sweet looks like Samosa, made up with Maida Flour (Fine Flour) and stuffed with Khoya (Mawa) and Dry Fruits. In place of Maida flour some people use...
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